Monday – Saturday 4:15pm – 6:00pm

Drinks:

$6 Draft Beer

$6 Wine: Red, white, rosé, or prosecco

$6 Cocktail

Food:

$6 Hummus: Served with avocado, arugula, pepitas, fresco, and tortillas

$6 Dip: Goat cheese, tomato sauce, and honey, served with grilled bread

$6 Pretzels: Bite-sized, served with honey garlic mustard

$6 Peppers: Blistered shishitos with togarashi and miso aioli

$6 Asparagus: Tempura fried, served with gochujang aioli and toasted sesame

$6 Flatbread: A rotational offering that changes weekly

At the Bar Top Only

* Disclaimer: This listing was NOT claimed By the business yet and restaurant owner has not updated these details.. Information on this page is based on independent research and may not be accurate. Please use at your own discretion.